SUNDAY Lunch MENU

 

Starters

Soup of the day

Breaded mushrooms

Prawn cocktail

½ Rack ribs

Caesar salad

 

mains

Eye roast of beef

Leg of Lamb

Turkey ‘n’ Ham

Stuffed chicken wrapped in bacon

Vegetable Stir Fry

All mains served with creamy mash, roast potatoes and seasonal veg.

 

desserts

Pavlova

Chocolate fudge cake

Jam ‘n’ coconut sponge

Cheesecake